Alif Ovens

Acclaimed among our clientele for offering the finest products, we proudly introduce our Horizontal Biscuit Dough Mixer.

Application :

For mixing various ingredients flour, sugar ,fat ,water and other chemicals for making various type of soft dough biscuits

Design :

In the maxing chamber of mixer two Z/sigma type –mixing blades are fitted which rotted at different speeds in opposite direction to mix various types of soft /hard dough for achieving required glutton off dough .an electrically operated tilting device is also fitted to tilt mixing chambers to unload mixer dough .the machine is covered from all sides to avoid dust & accidents etc,

Leakage protection :

The mixing bowl is protected by dough oil seals with glad rope in all shafts of blades to avoid leakage of liquids from the mixing chamber .

Additional Information:

• Delivery Time: 30 days
• Packaging Details: wooden packing

Applications :

Rotary cutter prints fine design on a continuously fed dough sheet & also cuts out the individual dough piece .It is used for pre backing forming for marie thin arrowroot ,krackjack ,,petit-beure, monco & all types of salty biscuits ,

Design :

Triple roll sheeter ,single or twin cutting roll system ,intermediate conveyors with independent speed control scrap pick –up & scrap –return conveyor ,swivel panner web .

The Biscuit Grinder machine is used to grind rejected biscuits for recyling.

The machine is required to stack together biscuits vertically on edge & transfer the biscuit rows in the guide ways of packing table.

Rotary Moulder is an alluring chattel aimed to extrude your search for a quality net of its type.

Applications :

• Rotary Moulder is used for the desired shape out of soft dough & soft variety of biscuits like glucose .

Design :

The dough to be moulded Is fed into the hopper & a forcing roller force the dough into the cavities off the moulding roller made out of gum metal ,uniformly engraved & & coated with food grade Teflon .

Excess dough is cleared with a knife ,which is held by a holder made tool steel .to ensure uniform filling .

The biscuits coming from oven is directed on the cooling conveyor to transfer the biscuit in atmospheric air for cooling in most economical way without using any artificial air ,The recommended total travel of the cooling conveyor is 1.5 times the oven length .

Design :

The Cooling Conveyor are designed according to ambient temperature & space available after oven .it may be in multiple times & turns to save the space in the factory .The biscuits are cooled from top & bottom sides by turning on each tier without disturbing their individual lanes coming out of the oven

Packing table is require for easy lifting of stacked biscuits in uniform line for packing machines ..

Design :

Length as per requirement with supporting guides up to end of the packing table